Easy Tempeh Recipes
Whether you're looking for a tempeh marinade recipe or baked tempeh recipe, this list is the place to start. This listing expands each week with quick easy tempeh recipes and suggestions.
• make tempeh sandwich salad: cut tempeh into 6-8 pieces and sprinkle generously with soy sauce. Steam for 10 minutes. Remove and allow to cool. Meanwhile, saute diced onions and peppers (optional) in small amount of oil. When tempeh is cool, mash with fingers or fork into bowl. Add veggies and dollop of mayo or Miracle Whip or vege-naise. Sprinkle with onion salt and black pepper and parsley, adjusting seasonings to your preference. Serve on bread or toast with lettuce
• make this Tangy Baked Tempeh Recipe (Charmoula for Tempeh) – serve with rice and cucumber raita
• cut tempeh into 1/2-inch chunks and boil in water (just enough to cover) seasoned with soy sauce and onion powder. Bring to a boil and simmer until all water is evaporated (about 10 minutes). Add 2 teaspoons olive oil and sizzle tempeh chunks until golden brown
• quick barbecued cubes: cut tempeh into small 1/4- to 1/2-inch cubes and cook in skillet (covered) with some water and teaspoon of soy sauce and vegetable oil. After about 10 minutes, uncover and sizzle in oil until tempeh starts to turn golden brown. Add 1/3 cup of your favorite barbecue sauce and simmer on low until thoroughly heated
More Easy Tempeh Recipes:
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